{"id":23,"date":"2023-11-01T05:18:23","date_gmt":"2023-11-01T05:18:23","guid":{"rendered":"https:\/\/filosofiagustului.ro\/wordpress\/?page_id=23"},"modified":"2023-11-08T15:09:43","modified_gmt":"2023-11-08T15:09:43","slug":"cine-suntem","status":"publish","type":"page","link":"https:\/\/filosofiagustului.ro\/wordpress\/?page_id=23","title":{"rendered":"Cine suntem"},"content":{"rendered":"<p align=\"LEFT\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-48 alignleft\" src=\"https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-300x225.jpg\" alt=\"Dan Gheorghe\" width=\"300\" height=\"225\" srcset=\"https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-300x225.jpg 300w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-1024x768.jpg 1024w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-768x576.jpg 768w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-1536x1152.jpg 1536w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9556_Dan_Cristian_Gheorghe_5_11_2023_4x3-2048x1536.jpg 2048w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><b>Dan<\/b> &#8211; Am fost inginer, apoi designer de interioare \u0219i iar inginer. P\u00e2n\u0103 c\u00e2nd am spus STOP !&#8230; de azi \u00eenainte voi fi &#8222;buc\u0103tar&#8221;!<br \/>\n<\/span><\/span><\/span><span style=\"font-size: medium; font-family: 'Times New Roman', serif; color: #000000;\">\u00cen to\u021bi ace\u0219ti 30 de ani am g\u0103tit, am studiat \u0219i am \u00eenv\u0103\u021bat, am experimentat, am stricat m\u00e2ncare \u0219i am reu\u0219it s\u0103 fac m\u00e2ncare, am lucrat \u00een restaurant, am hr\u0103nit c\u00e2teva sute de persoane, am \u021binut cursuri de g\u0103tit \u0219i am acceptat c\u0103 ceea ce fac este bine, a\u0219a c\u0103 pot merge \u00eenainte, acum, aici!<br \/>\n<\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">DE CE?<br \/>\n<\/span><\/span><\/span><span style=\"font-size: medium; font-family: 'Times New Roman', serif; color: #000000;\">Pentru c\u0103 nu sunt prin defini\u021bie &#8222;buc\u0103tar&#8221;, nu respect o \u0219coal\u0103 anume sau o tradi\u021bie, pentru c\u0103 \u00eemi propun ca \u00een fiecare farfurie s\u0103 pun gust, \u0219i miros, \u0219i culoare (nu urme, \u0219i umbre, \u0219i simboluri culinare), care s\u0103 trezeasc\u0103 amintiri, senza\u021bii, sentimente puternice. S\u0103 m\u0103n\u00e2nci \u0219i s\u0103 mai vrei, s\u0103 sim\u021bi p\u00e2n\u0103 \u00een v\u00e2rful degetelor \u0219i s\u0103 nu te po\u021bi opri !<\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><b><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-47 alignright\" src=\"https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-300x225.jpg\" alt=\"Nicoleta Smircea\" width=\"300\" height=\"225\" srcset=\"https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-300x225.jpg 300w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-1024x768.jpg 1024w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-768x576.jpg 768w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-1536x1152.jpg 1536w, https:\/\/filosofiagustului.ro\/wordpress\/wp-content\/uploads\/2023\/11\/IMG_9500_Nicoleta_Smircea_5_11_2023_4x3-2048x1536.jpg 2048w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>Nicoleta<\/b> &#8211; M\u0103 numesc Nicoleta. G\u0103tesc.<br \/>\n<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">Am crescut la Dun\u0103re \u00eentr-un loc cu o gr\u0103din\u0103 mare plin\u0103 de fructe \u0219i legume.<br \/>\n<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">Cel mai mult \u00eemi pl\u0103ceau pl\u0103cintele bunicii, cu mere \u0219i cu dovleac, pe care le cocea in cuptorul din vatr\u0103.<br \/>\n<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">\u00cemi place s\u0103 fac pl\u0103cinte, tarte, galette, produse c\u00e2t mai simple, s\u0103 combin dulcele cu s\u0103ratul, gusturi, mirosuri care s\u0103 m\u0103 duc\u0103 cu g\u00e2ndul la origini.<br \/>\n<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">G\u0103titul m\u0103 relaxeaz\u0103 \u0219i \u00eemi creeaz\u0103 o stare de bine. \u00cen ultimii ani am \u00eenceput s\u0103 studiez, s\u0103 caut \u0219i s\u0103 experimentez c\u00e2t mai multe re\u021bete.<br \/>\n<\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\">\u00cemi doresc ca produsele create de mine s\u0103 fie o explozie de dulce \u0219i s\u0103rat care s\u0103 \u00eenvaluie orice v\u0103l palatin. <\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dan &#8211; Am fost inginer, apoi designer de interioare \u0219i iar inginer. P\u00e2n\u0103 c\u00e2nd am spus STOP !&#8230; de azi \u00eenainte voi fi &#8222;buc\u0103tar&#8221;! \u00cen to\u021bi ace\u0219ti 30 de ani am g\u0103tit, am studiat \u0219i am \u00eenv\u0103\u021bat, am experimentat, am stricat m\u00e2ncare \u0219i am reu\u0219it s\u0103 fac m\u00e2ncare, am lucrat \u00een restaurant, am hr\u0103nit c\u00e2teva [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/23"}],"collection":[{"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23"}],"version-history":[{"count":6,"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/23\/revisions"}],"predecessor-version":[{"id":53,"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=\/wp\/v2\/pages\/23\/revisions\/53"}],"wp:attachment":[{"href":"https:\/\/filosofiagustului.ro\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}